Nokuba ukhangela isipho sombhaki oqalayo okanye oyingcaphephe, iintlobo ngeentlobo zeemveliso zinokwenza ukuthenga kube nzima. Ukusukela kwizixhobo zemihla ngemihla ezifana nespatula kunye neewhisk ukuya kwizixhobo ezicocekileyo kunye nezixhobo zombane, kunokuba nzima ukugqiba ukuba loluphi uhlobo lwento. okona kulungileyo kumbhaki omthengayo.Kwesi sikhokelo, sikhethe esona sipho singcono sababhaki ngokusekwe kumgangatho, kwizinto ezininzi kunye nokusebenza.
Kubabhaki basekhaya abathanda ukuzama iindlela zokupheka ukuze bazonwabisa, kukho incwadi yokupheka ebanzi enamacebiso kunye nemiyalelo eneenkcukacha, kwanezixhobo zokuthatha izinto abazithandayo bazise kwinqanaba elilandelayo. ikhitshi kufuneka ubenayo, phakathi kwezinye izixhobo ezinkulu.Nokuba uthengela bani na, usenokufumana into ababhaki abaya kuyithanda kwisikhokelo sethu sesipho esingezantsi.
Phambi kokuba uqalise ukuthenga ezona zipho zibalaseleyo zababhaki, zibuze imibuzo embalwa ukuze ufumane uluvo olungcono loluphi uhlobo lwesipho onokuzithenga. Le mibuzo ilandelayo ingakunceda ucuthe uphendlo lwakho:
Ungamvuyisa umbhaki ebomini bakho ngezona zixhobo zethu zingcono, izixhobo zokusebenza kunye nezixhobo zokwenza ukubhaka kube nethamsanqa. Ukuba unethamsanqa, banokude babelane ngezinto ezilungileyo ezibancede bazenza isipho sakho.
IButane Torchsisixhobo esiphathwayo esincinci esinokukhapha ababhaki ukusuka ekhitshini ukuya kwicampsite.Kuhle kakhulu kwi-caramelizing iswekile, imvuthuluka yokugcoba, kunye nesonka samasi esinyibilikisayo, kwaye kulungele ukubhaka nokupheka.Le totshi ingasetyenziselwa ukukhanyisa umlilo, ikhandlela. okanye i-cigar xa umbhaki engekho ekhitshini.Kubasebenzisi abanokulumkela amadangatye avulekileyo, isixhobo sokukhusela umnwe esichasayo sigcina izandla zikhuselekile kwimithombo yobushushu.
I-Adjustable Rolling Pin ayisiyiyo nayiphi na iphini yokuqengqeleka: sesinye sezipho ezikhethekileyo zababhaki, kwaye iyasebenza kwaye iluncedo.Yenziwe kwi-beech eqinileyo, le phini ihonjiswe ngezikhokelo zokulinganisa ububanzi bepastry ukwenza ukuqengqeleka kube lula njengepayi. Idiskhi esuswayo inceda umbhaki aqengqele intlama ukuba ityebe ngendlela efanayo ukuze i-crust iphume ngokulinganayo.Ngamafutshane: Akukho ngqikelelo olufunekayo ukwenza ipizza egqibeleleyo, ipayi okanye i-pastry crust.
Abaqalayo okanye ababhaki abaphakathi baya kufuna ukusebenzisa umxube wezandla.Le blender iza kunye ne-blender eqhelekileyo, i-whisk kunye ne-store compartment.Ukusebenzisa isantya esisezantsi kuvumela ababhaki ukuba badibanise izithako ezimanzi nezomileyo ngaphandle kokwenza umonakalo, ngelixa ngesantya esiphezulu sinokudibanisa. kunye izithako ezinzima ezifana ibhotolo.
Ixesha lokuposa: Jun-22-2022